Origin
It is made with thes best wines which
are suitable to make vermouth. These wines are
macerated with different aromatic herbs which
will give this bouquet and the great taste of
this very fine vermouth. Taste
The primary
aroma clearly remembers the herbs in which the
wine has macera-ted. Deep color with some oranges
tinches coming from its long ageing in wood.
Gastronomy
It is very
strongly recommended to be drunk at the beginning
of a meal as an apperitive. It can be equally
taken at any time of the day, either as a normal
drink or as a long one, on the rocks, plain or
with seltz water.
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