Cava
Montferry Brut
Origin
This wine is
made out with the good grapes Macabeu, Parellada
and Xarel.lo, following the "Methode
Traditionnelle".
Taste
This a fresh,
crisp and aromatic Sparkling wine, which
remembers the primary aromas of the grape. It is
a bright wine with a pretty pale yeallow color.
Gastronomy
An
sparkling wine which is ideal to be served with
desert, pastries and fruits. To be drunk with
meals or out of them as an apperitive. Serve cool
between 4-6 ºC.
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